Army and Navy Cocktail
This classic cocktail is said to have originated at the Army & Navy Club in Washington DC, but there is no definitive proof of that. It is reported to be nearly a century old and first appears in the 1948 book The Fine Art of Mixing Drinks by David Embury.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Category: Gin Cocktails
Ingredients
Scale
2.5 oz Madrona Navy Strength American Gin (or Dry Gin or Garden Club Gin)
1 oz fresh squeezed Lemon Juice
3/4 oz Orgeat
1 dash Angostura Bitters
Instructions
Fill a shaker with ice and all ingredients
Shake until well-chilled
Strain into cocktail glass
Garnish with grapefruit or lemon twist
